Tag: Food Industry

Does Consuming Collagen Really Work?

Some people who take collagen supplements are looking to improve the look and overall health of their skin. Many believe that collagen supplements can help reduce the effects of aging, such as by adding moisture to the skin, reducing wrinkles, and improving elasticity.

The Risks Of Consuming Energy Drinks

Consumption of energy drinks has been increasing dramatically in the last two decades, particularly among adolescents and young adults. Energy drinks are aggressively marketed with the claim that these products give an energy boost to improve physical and cognitive performance.

The Dangers Of Artificial Sweeteners

Some people use products called sugar substitutes, also known as artificial sweeteners. They taste sweet like sugar but have fewer calories. Some have no calories.

What We Know About Instant Noodles?

Instant noodles are a popular staple consumed across the globe, either as a snack or a meal. The simplicity of noodle preparation and its taste make it one of the most widely consumed meals around the world.

Sugar Is Everywhere

The average American consumes more than 17 teaspoons of added sugar each day, according to the American Heart Association (AHA). That’s nearly double what most of us should eat. It adds about an extra 275 calories to our diet each day, and it contributes to increased rates of weight gain and obesity, type 2 diabetes, and heart disease.

The Hidden Story Behind Quaker Oats

Few breakfast foods are more popular or inviting than oatmeal. With an estimated $5.3 billion market size, people love that the dish is filling, inexpensive, and easy to prepare.

What Is Wrong With U.S. Agriculture?

Over the past 50 years, the United States has lost more than a million farms, yet more animals than ever are being raised, slaughtered, and processed. The modern operations that raise most animals for food today are far larger than those of years ago, and many specialize in only one type of livestock or even one stage of an animal’s life.

Are Protein Shakes Bad For You?

Protein powder is a supplement that is now commonly used by professional athletes and people who are serious about training, to help them maintain the correct protein intake.

Is The Food Industry Creating Problems And Selling Solutions?

The food industry didn’t want to start an obesity pandemic. They didn’t calculate that ultra-processed fast foods with added saturated fats, sugar, and more calories will make people gain more weight than they could lose. So when they saw the result and the obesity rates rising, they learned something.